Cappuccino vs. Frappuccino:What’s the Difference?

As a coffee enthusiast, you must understand the different coffee preparation methods, from cappuccino to frappuccino. But cappuccino vs. frappuccino: What’s the difference? As much as they contain several ingredients, thus a slight difference in taste, they differ in great ways.

Apart from the differences, we’ve highlighted the tips to help you prepare cappuccino and frappuccino. You’ll also understand what a cappuccino and frappuccino are, among other things.

So, let’s dive in and prepare your favorite cup of coffee.

But before going further, you need to grasp an understanding of these yummy coffee beverages. Check out this brief description.


Yummy Coffee Beverages

Frappuccino vs. cappuccino – what’s the difference? The two counterparts are among the most delicious coffee beverages. In addition, they contain a lot of health benefits, such as preventing heart disease and getting rid of bad cholesterol.

On top of that, cappuccino appears to be darker due to the ingredients. On the other hand, frappuccino comes from a fusion of various drinks. But whatever the case, these coffee beverages are yummy.

What is a Cappuccino?

Cappuccino is an Italian coffee beverage made of espresso and foam and topped with steamed milk. In this case, the ratio of foam is more than steamed milk. Sometimes, it comes with a sprinkle of cocoa powder or cinnamon. 

But how can you differentiate a cappuccino from other coffee beverages? First, cappuccino has a creamy, rich, and smooth taste and texture. Without a doubt, it is somewhere between a macchiato and a latte. 

Although milky, they contain a stronger coffee flavor than other coffee beverages. To prepare a cup of cappuccino, take the cup and pour in espresso. After that, fill it with steamed milk foam. 

If you have a milk steamer in your espresso machine, prepare steamed milk. When you compare it with the traditional Italian cappuccino, you will note that it differs from today’s cappuccino. 

Typically, the traditional ones have a thick layer of foam, while the modern ones have a thin layer of foam. In addition, cappuccinos can either come in dry, iced, or wet form. A dry cappuccino contains more foam, while a wet cappuccino contains more milk.

Types of Cappuccinos

Cappuccinos come in different types: wet, dry, and iced cappuccinos. Here is a brief description of each.

Wet Cappuccino

Topping the list of cappuccinos is wet cappuccino. They contain hot milk instead of foam. They also have a light, diluted coffee taste. When it comes to appearance, wet cappuccino resembles a latte.

Dry Cappuccino

Dry cappuccino contains less hot milk but has more foam. The purpose of the foam is to keep the drink hot for a long time.

Iced Cappuccino

Did you know that you can take an iced cappuccino? Apart from wet and dry, cappuccinos also come in an iced form. In some countries, it comes with iced chips. In some instances, baristas blend it with ice. 

Also known as cappuccino credo, it is the version of the same drink. For instance, Italians add cold-frothed milk over the espresso instead of hot steamed milk.

What Are the Best Cappuccino Flavors?

If you don’t want to drink your cappuccino like that, there are different popular flavors to include. Below are some of them:

  • Chocolate
  • Vanilla
  • Caramell
  • Raspberry
  • Peppermint
  • Cinnamon

Are Cappuccinos Hot?

Are cappuccinos hot? As mentioned above, cappuccinos contain espresso, foam, and steamed milk. Additionally, all cappuccinos contain coffee. Cappuccinos are hot drinks. A cappuccino is very hot since they make it with a shot of fresh espresso, a hot drink. As they are hot, the right cappuccino milk temperature should be 131 to 149 degrees F (55 to 65 degrees C).

At this point, protein denaturation is perfect for adsorption on the surface of air bubbles to stabilize the foam. Generally, temperatures affect the overall taste. Another reason it’s hot is that it comes with a shot of espresso, which is hot.

With all the information about cappuccinos, what is frappuccino? If you are still wondering, below are the answers.

What is a Frappuccino?

What is a frappuccino? Starbucks refers to a cold coffee blend as a frappuccino (Starbucks trademark). The words “frappe” and “cappuccino” are combined to form the name frappuccino. A frappuccino normally starts with a coffee or crème foundation combined with ice, and various flavors, such as syrups and spices, before being topped with whipped cream

Your chosen frappuccino type will determine the syrups and toppings you receive. For example, coffee is present in coffee frappuccinos but not in cream frappuccinos. Likewise, frappuccinos come in different foams, creams, and coffee. Generally, the choice is overwhelming; you must explore the options before settling for one.

There are other variations of the cream frappuccino, including caramel cream, vanilla cream, chocolate cream, blended chai cream, white chocolate cream, and double chocolate chip. On the other hand, coffee frappuccino comes in variants like Mocha frappuccino and coffee frappuccino. 

Is a Frappuccino Cold?

Are frappuccinos cold? Frappuccino is a trademark of a cold beverage owned by Starbucks. It comes from a blend of sugar, coffee, milk, and ice. Therefore frappuccino is an iced or cold drink.

Can a Frappuccino be Hot and a Cappuccino Cold?

Typically, a frappuccino is cold, while a cappuccino is a hot coffee drink. But can a frappuccino be hot and a cappuccino cold? Ideally, a frappuccino cannot be hot. But, on the contrary, you can get an iced cappuccino, which can be cold.

But why can’t a cappuccino be hot? It’s simply because all the ice would melt, and it wouldn’t be anything at that point. It would be hot coffee-flavored milk without actually being a regular coffee.


The Key Differences Between Cappuccinos and Frappuccinos

Here are the main differences between cappuccino and frappuccino. The differences depend on taste, sugar and caloric content, appearance, and composition.

Frappuccinos Contain a Significant Amount of Sugar

Regarding syrups containing sugar, frappuccinos are worse for you than a simple cappuccino with no sugar added. This is because the syrups contain sugar with flavorings that give them a great flavor but are in no way healthy for you.

In actuality, 167 pounds (76 kilograms) of sugar is in a regular venti-sized Mocha Cookie Crumble frappuccino. A single coffee has 15 tablespoons (1 cup) of sugar! On the other hand, a plain cappuccino contains only milk and espresso; it does not contain any sugar or other ingredients. 

It starts to change if you add sugar or vanilla flavoring. The base of a cappuccino, a basic shot of espresso, has almost no calories because it only contains a tiny amount of coffee fat.

Cappuccino Has a Small Size

In the world of Starbucks, size matters, so you can order gigantic coffees, but you’d be shocked at how little a cappuccino is at a neighborhood coffee shop. Countries like Australia have a superb coffee culture with smaller, considerably more flavorful coffees than any other in a Starbucks.

However, even at Starbucks, a frappuccino is larger than a cappuccino. While cappuccino requires an espresso shot, you can make frappuccino with any coffee. An espresso machine isn’t always necessary to make a great, cold frappuccino. 

You don’t even need coffee for it. The ice combined with heavy cream and the whipped cream on top is the only components of a frappuccino recipe that never change.

Otherwise, you can change things up to whatever you like. As a suggestion, be aware that coffee tastes fantastic in a frappuccino like French press coffee.

This beverage can stand up to large amounts of milk, cream, and whipped cream. Just give them a little time to calm down.

A Frappuccino is Iced, while a Cappuccino is a Hot Coffee Beverage

Baristas serve a cappuccino when hot—steaming hot. This is because it is a hot beverage brewed with a shot of fresh espresso.

They add steamed milk and milk foam to the hot espresso, with milk froth covering the remaining portion of the cup. The end product is a hot coffee beverage. In addition to, you know, lattes, it serves as the primary canvas for baristas to practice their latte art.

Frappuccinos are cold beverages. Truly crushed ice, coffee, heavy cream, condensed milk, and perhaps a syrup are all mixed. They combine them in a blender until they resemble a milkshake. They can have beautiful, chilled whipped cream, typically with sauce or syrup drizzled on top.

The Best Tips for Brewing Cappuccinos and Frappuccinos

Making frappuccino and cappuccino is an individual option. Although these coffee beverages might not come out exactly as a barista would at least you prepared yourself.

To make espresso and steam milk, you must have a good blender and an adequate espresso machine. First, however, let’s look at some useful tips for making cappuccino or frappuccino at home.

Use an Espresso Shot if You Can; It Has a Better Flavor

Of course, you’ll need an espresso shot for a cappuccino. However, you can avoid using a filter or instant coffee for a frappuccino.

But get yourself an espresso shot if you want a good coffee flavor and one that will make your drink colorful. If you can, make it a double.

This will significantly increase the flavor and strength of your frappuccino, and the cream on top will give the beverage a lovely color. Just add the coffee last after combining the cream and ice. You will obtain the cold coffee and the coffee’s streaks in this manner.

Use a Cold Brew Coffee for a Frappuccino

Another option is to make your frappuccino with cold brew coffee. The main point of cold brew coffee is that it is simpler to prepare iced drinks. In addition, since the beverage contains relatively little acidity, it requires less sugar.

Additionally, it has a softer flavor than hot coffee. Since this drink is more of a coffee essence than a drink on its own, it is stronger.

It can be brewed to your preferences and added to your frappuccino. As a result, it would become a stronger beverage and a refreshing delight on sweltering summer days.

Put Powdered Ingredients in the Cream if There’s a Need

You should do it in the cream when adding powdered ingredients, such as vanilla or cinnamon. You will only get that flavor explosion on the top of the drink. Since most ground spices do not dissolve in water, adding them to the beverage will be somewhat worthless. 

However, cardamom, cocoa, and cinnamon have significant amounts of fiber, which causes them to settle at the base of your cup. Before adding the whipped cream or heavy cream to your beverage, combine the powder components.

No concerns if you’re unsure where to place the cinnamon when making a cappuccino. If it contains enough particles, mix it into the milk foam.

Frequently Asked Questions About Cappuccino and Frappuccino

Q: Is a frappuccino stronger than a cappuccino?

A: The strength of cappuccino and frappuccino majorly depends on the number of coffee shots used in the frappuccino. For instance, a flavored frappuccino contains less caffeine than a regular coffee. However, the mode of preparation and contents can make either of the two stronger than the other.

Q: Since frappuccino is iced, is it a frozen cappuccino?

A: At first traditional frappuccino was the cold version of cappuccino. However, today it contains a mixture of ingredients that outweigh the first method. Therefore frappuccino isn’t an iced cappuccino. Instead, it is simply a combination of iced and blended milkshake and cappuccino.

Frappuccino iced

Final Verdict

There are different types of coffee beverages. Frappuccino and cappuccino are among the main ones. A frappuccino is a Starbucks-branded iced coffee, whereas a cappuccino is a popular Italian coffee made with espresso, steamed milk, and foam.

However, the two coffee beverages contain great differences. All cappuccinos contain coffee, although not all frappuccino drinks do, hence the main distinction between the two beverages. Additionally, while frappuccino is a cold beverage, cappuccino is a hot beverage.

Either frappuccino or cappuccino, the two are gorgeous coffee beverages. So, select your favorite and enjoy the moment.